Now Open!
We are taking all precautions and following all government guidelines to protect our guests and give them the great experience they expect at the Pink!
Takeaway available Friday, Saturday and Sunday. Booking for drinks and food advisable
Welcome to the Pink and Lily
Situated in a prime position in the Chilterns and yet within easy reach of London and the M40, The Pink is at heart a proper country pub. Proud to serve the best that the locality has to offer – both in food and beer, menus showcase seasonal local produce whilst also embracing pub classics.
A pub for all seasons with roaring open fires in the winter and an extensive garden and children’s play area in the summer as well as a heated outdoor dining area and dining ‘pods’, The Pink caters for all – casual drinkers, walkers in search of a sandwich and those looking for a delicious dinner or a leisurely lunch. With a selection of real ales on tap, a fantastic wine list, an extensive range of lagers and ciders, not to mention being a haven for the gin and whisky lover, The Pink always provides a warm welcome and friendly service. Muddy boots, muddy kids and muddy dogs welcome!
Take a look at Our Menu
Our menu changes seasonally so that we can better highlight the local produce available all year round. Check back often!
Sample Menu
Starters
Soup of the day: Leek and Potato with warm French bread & truffle cream
Crispy soft-boiled egg with asparagus soldiers, pancetta & sourdough bread
Soused herring, heritage potato & broad bean salad
Ham hock croquette, piccalilli & roasted pepper coulis
Fresh Brixham crab salad with chilli & mango salsa, tomato vodka gel & fresh Bellini
Marinated Bocconcini, heritage tomato and avocado salad, balsamic & basil dressing
Mains
Chargrilled skirt steak, baked barole beans, roasted tomato, salsa Verde & rocket salad
Fillet of bream, tomato consommé, fresh peas, broad beans, new potatoes & pea shoots
Beer battered haddock fillet, crushed minted peas, fresh tartare sauce & hand-cut chips
8oz cheese & bacon burger on a brioche bun, fried onion chutney, served with hand-cut chips and corn on the cob
Lemon & oregano marinated chicken, Caesar salad, crispy bacon, garlic croutons & anchovy dressing
Honey and grain mustard glazed rump of lamb, chickpeas, tomato & spinach
Homemade pie, creamy mash & seasonal veg
Chargrilled fennel and pea risotto, feta crumb, pea shoot salad
Desserts
All at £7
Rhubarb & ginger cheesecake
Gooseberry & apple crumble with custard
Chocolate & almond cake, warm chocolate sauce with vanilla ice cream
Strawberry Eton Mess
Blueberry & almond tart, blueberry compote & vanilla ice cream
Assorted ice creams & sorbets
A selection of freshly cut sandwiches are also available
